The Great American Baking Show - Season 2 - Pies and Tarts Week (Episode 4)
Plot: First up, meringue pies. This week the bakers are whipping egg whites and lighting up their blowtorches to give their meringues toasted finishes, hoping their creations stand up – and out – to the judges
Episode Aired On:
Thursday, December 15 2016 8 years ago