Plot: It's a Food(ography) pub crawl, and it's all about the bar food! We'll visit New York's premier and preeminent gastro pub, The Spotted Pig to chat with hot restaurateur Ken Friedman. Then we'll visit Public House in Phoenix for some belly bacon fat heirloom popcorn, get some Indian bar snacks to go with our Tandoori Tequila cocktail at Junoon Restaurant, sip on Moonshine Margaritas and nosh on Stoner Pie at The Cove in Memphis