Plot: Hoja Santa grows wild in the Southwest, but Rick has found a way to grow it in Illinois. The leaves of this plant are used as a wrapper, or as a seasoning for meat, fish, mushrooms, tamales, as well as a special ingredient in yellow mole
Exploring Mexico's Kitchen With Rick Bayless - Season 1 - Hoja Santa in My Backyard (Episode 10)
Episode Aired On:
Thursday, July 27 2023
1 year ago
Thursday, July 27 2023
1 year ago