Plot: We reveal the test kitchen’s secrets to two Southwestern staples: Authentic Beef Enchiladas and Easy Chicken Tacos. Then, Jack Bishop challenges host Chris Kimball to a tasting of Baked Beans, and Chris shares the test kitchen’s top freezer tricks
Cook's Country - Season 3 - Southwestern Suppers (Episode 10)
Episode Aired On:
Saturday, November 6 2010
13 years ago
Saturday, November 6 2010
13 years ago