Plot: Host Julia Collin Davison makes Green Goddess Roast Chicken, and Toni Tipton-Martin shares the origins of Green Goddess dressing. Ingredient expert Jack Bishop gives a primer on herbs
Cast
Bridget LancasterSelfBridget Lancaster was >> in Cook's Country - Season 14 - Roast Chicken and Salad (Episode 2).
Birthday: Unknown Birthday
Julia Collin DavisonSelfJulia Collin Davison was >> in Cook's Country - Season 14 - Roast Chicken and Salad (Episode 2).
Birthday: Unknown Birthday
Adam RiedSelfAdam Ried was >> in Cook's Country - Season 14 - Roast Chicken and Salad (Episode 2).
Birthday: Unknown Birthday
Jack BishopSelfJack Bishop was >> in Cook's Country - Season 14 - Roast Chicken and Salad (Episode 2).
Birthday: Unknown Birthday